Introducing the vibrant culinary delight that is EYMA Nasi Kerabu Ayam Bakar, located in the heart of Kota Bharu, Kelantan. This gem specializes in the iconic Nasi Kerabu, a traditional dish famed for its unique blue rice, juicy grilled chicken, and a rich, aromatic anchovy sauce known as Budu.
Patrons rave about the perfect balance of flavors and textures, complemented by enticing side dishes like solok lada (stuffed green chili) and salted egg. Reviews highlight the restaurant as a must-visit for both locals and tourists, lauding its affordability and generous portions.
Despite bustling peak hours, with lines often forming around dinner time, the experience at EYMA promises to be worth the wait. Each bite transports you to the essence of Kelantanese culture, making it a culinary adventure you won't soon forget. Don’t miss out on this delicious attraction!